Last Saturday my 9 year old son wanted to have some chocolate buns (again!). But this time, it came with the instruction that they should not be in porcupine shapes (Porcupines are boring! Yawn....!).
So here they are; introducing..the pigs!
I used the same recipe as the porcupine chocolate buns, omit the currant for the eyes, and replacing them with chocolate morsels.
OMG! I love these more than the porcupines! Love them, love them! My daughter would love these.
ReplyDeleteYou should make them for her. It's very easy, I swear :)
DeleteWonderful and tasteful baking, love these cuties! Very creative. You are a very talented baker!
ReplyDeleteThank you, Carmen :)
DeleteYou had me at the porcupines and now the little piggies! Oh so cute! My kids would have a great kick out of these as only a 4 year old & 2 year old can! lol
ReplyDeleteI'm glad you like them. Share same pics if you make some.
DeleteThese little piggies warm my chocolate loving, baby havin heart. I nominate you for the Liebster Award. It's on my blog for all the world to see:
ReplyDeletehttp://www.wifeywithaknifey.com/
Have V-Day lovie!
Oh my! I'm so honored. Thank you for the award. I will stop by your blog right away.
Deletethese are just ADORABLE.
ReplyDeleteThose pigglets are looking soooo cute!!
ReplyDeleteVery cute! I still have your porcupine buns marked to make. I don't know which ones I like better, so maybe I'll just try to make both :)
ReplyDeleteI want pics :)
DeleteWe have similar buns (pig-shaped with raisin eyes) for New year's Day in Germany! :)
ReplyDeleteSo adorable! Even my big kids would like these. :-)
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